Brooklyn Brew Shop's Beer Making Book: 52 Seasonal Recipes for Small Batches

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$19.99

Quick Overview

Brooklyn Brew Shop’s Beer Making Book takes brewing out of the basement and into the kitchen. Erica Shea and Stephen Valand show that with a little space, a few tools, and the same ingredients breweries use, you too can make delicious craft beer right on your stovetop.

Brooklyn Brew Shop's Beer Making Book

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Details

Greenmarket-inspired and seasonally brewed, these 52 recipes include Everyday IPA and Rose Cheeked & Blonde for spring; Grapefruit Honey Ale and S’More Beer for summer; Apple Crisp Ale and Peanut Butter Porter for fall; Chestnut Brown ale and Gingerbread Ale for winter; and even four gluten-free brews. You’ll also find tips for growing hops, suggestions for food pairings, and recipes for cooking with beer.

Brooklyn Brew Shop’s Beer Making Book offers a new approach to artisanal brewing and is a must-own for beer lovers, seasonally minded cooks, and anyone who gets a kick out of saying “I made this!”

Additional Information

Author Erica Shea / Stephen Valand / Jennifer Fiedle
Publisher Clarkson Potter
Page Count 176pp
Publication Size 7.5 x 9 x .5
Publication Notes paperback
Publication Date November 2011
ISBN 978-0307889201

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