Baked!: 35 Marijuana Munchies to Make and Bake

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Quick Overview

For potheads who’d rather eat their weed than smoke it, this tasty bakin’ bible serves up thirty-five easy-to-make, craving-busting recipes packed with every stoner’s favorite ingredient. Guaranteed to produce cannabilicious results every time, all of the recipes in Baked! have been written (and thoroughly tested) by an established food writer and “herb” specialist.

Baked!

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Details

From classics like Hash Brownies and Alice B. Toklas’s Choc Chunk and Pecan Cookies to bud-boosted versions of foodie faves like Baked! Potatoes and Herbal Quiche, this smokin’ cookbook includes a sweet snack, pipin’ pastry, or blowin’ biscuit for every taste bud. So find your kitchen—because this smorgasbord of gustatory ganja delights will take your recreational activities to a much higher level.

Additional Information

Author Chris Stone / Gordon Lewis
Publisher Ten Speed Press
Page Count 128pp
Publication Size 8.5 x 5.75
Publication Notes softcover, color
Publication Date October 26, 2010
ISBN 978-1-58008-477-2

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