You don't have to journey to a rural paradise to find the farm of the future. It's your neighbor's suburban lawn, the roof of your uptown condominium, or the co-op market garden in the vacant lot down the street. Urban Agriculture is a detailed look at how food is taking root in our cities. It offers inspirational advice and working examples to help you dig inand become more self-sufficient with your own food choices. Learn More
Based on the James Beard Award–winning blog The One-Block Diet, this all-in-one home gardening, do-it-yourself guide and cookbook shows you how to transform a backyard or garden into a self-sufficient locavore’s paradise. Learn More
Within a single week in 2009, food journalist Robin Mather found herself on the threshold of a divorce and laid off from her job at the Chicago Tribune. Forced into a radical life change, she returned to her native rural Michigan. Learn More
In this entirely original collection, stencil maverick Ed Roth presents 25 brand-new stencil designs from retro-cool typewriters, microphones, and roller skates to elegant leaves, birds, and abstract shapes. Learn More
It ain't easy being a kid these days. For the first time in generations, today's teens have worse prospects ahead of them than their parents did, and the pressure to toe the line and be a success is heavier than ever...and so is the temptation to just give up. But there are things in the world worth fighting for!
From the author of The Power of Habit comes a fascinating book that explores the science of productivity, and why, in today’s world, managing how you think—rather than what you think—can transform your life.
This book celebrates 40 years since the creation of People's Park - a 2.8 acre public park covered with trees and grass located between Haste St. and Dwight Way a half-block East of Telegraph Ave. in Berkeley, CA. Learn More
The latest Scandinavian publishing phenomenon is not a Stieg Larsson–like thriller; it’s a book about chopping, stacking, and burning wood that has sold more than 200,000 copies in Norway and Sweden and has been a fixture on the bestseller lists there for more than a year. Learn More
For seven months, Manny Howard—a lifelong urbanite—woke up every morning and ventured into his eight-hundred-square-foot backyard to maintain the first farm in Flatbush, Brooklyn, in generations. His goal was simple: to subsist on what he could produce on this farm, and only this farm, for at least a month. Learn More
From the physician behind the wildly popular website NutritionFacts.org, How Not to Die reveals the groundbreaking scientific evidence behind the only diet that can prevent and reverse many of the causes of disease-related death.