FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

Items 31 to 40 of 128 total

per page
Page:
  1. 2
  2. 3
  3. 4
  4. 5
  5. 6

List  Grid 

Set Ascending Direction
  1. The Food of a Younger Land

    The Food of a Younger Land

    $16.00

    A portrait of American food--before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal regional, and traditional--from the lost WPA files. A remarkable portrait of American food before World War II, presented by the author of Cod and Salt. Learn More
  2. The Elegant Economist

    The Elegant Economist

    $12.00

    Before Mrs Beeton there was Eliza Acton, whose crisp, clear, simple style and foolproof instructions established the format for modern cookery writing, leading to her being called 'the best writer of recipes in the English language' by Delia Smith. Learn More
  3. The Campaign for Domestic Happiness

    The Campaign for Domestic Happiness

    $12.00

    Firmly of the belief that a home should be run as an efficient military campaign, Mrs. Beeton, the doyenne of English cookery, offers timeless tips on selecting cuts of meat, throwing a grand party and hosting a dinner, as well as giving suggestions on staff wages and the cost of each recipe. Learn More
  4. The American Way of Eating

    The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table

    $25.00

    What if you can’t afford nine-dollar tomatoes? That was the question award-winning journalist Tracie McMillan couldn’t escape as she watched the debate about America’s meals unfold, one that urges us to pay food’s true cost—which is to say, pay more. Learn More
  5. The Taste Of America

    Taste of America

    $29.95

    Out of stock

    America is a melting pot, with a palate as diverse as its various cultures. This quality is reflected nowhere better than in our own kitchen pantries. So, what does America taste like? Learn More
  6. Taproot #10

    Taproot #10: Seed

    $9.00

    Living fully, digging deeper. Learn More
  7. Sustainable Food

    Sustainable Food: How to Buy Right and Spend Less

    $7.95

    Wondering whether it’s worth it to splurge on the locally raised beef? What about those organic carrots? New in the Chelsea Green Guides series, Sustainable Food: How to Buy Right and Spend Less helps the average shopper navigate the choices, whether strolling the aisles of a modern supermarket or foraging at a local farmers market. Learn More
  8. Sugar Needle #35

    Sugar Needle #35

    $2.00

    Sugar rush time! It's Sugar Needle #35! Learn More
  9. Stuffed And Starved

    Stuffed and Starved: The Hidden Battle for the World Food System

    $19.95

    It’s a perverse fact of modern life: There are more starving people in the world than ever before, while there are also more people who are overweight. Learn More
  10. Sous Chef

    Sous Chef: 24 Hours on the Line

    $25.00

    The back must slave to feed the belly. . . . Learn More

Items 31 to 40 of 128 total

per page
Page:
  1. 2
  2. 3
  3. 4
  4. 5
  5. 6

List  Grid 

Set Ascending Direction