FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

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  1. World Food Cafe Vegetarian Bible

    World Food Cafe Vegetarian Bible: Over 200 Recipes From Around the World

    $29.95

    Chris and Carolyn Caldicott are the godparents of global vegetarian cuisine in the UK. For twenty years their World Food Cafe in London's Covent Garden was the hub of new flavors, colors and combinations in vegetarian cooking. Learn More
  2. What Did You Eat Yesterday Volume 3

    What Did You Eat Yesterday Volume 3

    $12.95

    A hard-working middle-aged gay couple in Tokyo come to enjoy the finer moments of life through food. Learn More
  3. What Did You Eat Yesterday Volume 2

    What Did You Eat Yesterday Volume 2

    $12.95

    In this second installment of Fumi Yoshinaga's deliciously charming slice-of-gay-life, we delve into the beginnings of Shiro and Kenji's relationship. Learn More
  4. What Did You Eat Yesterday Volume 1

    What Did You Eat Yesterday Volume 1

    $12.95

    From the Award-Winning author, Fumi Yoshinaga, comes a casual romance between two 40-year-old men and the many meals they share together. Learn More
  5. Viva Vegan!

    Viva Vegan!: 200 Authentic and Fabulous Recipes for Latin Food Lovers

    $18.95

    As coauthor of the phenomenally successful cookbooks Veganomicon and Vegan Cupcakes Take Over the World, Terry Hope Romero has long been one of the most popular vegan chefs around. Learn More
  6. Vilmorin: The Vegetable Garden

    Vilmorin: The Vegetable Garden

    $59.99

    Mouthwatering illustrations of 19th century French garden vegetables. Learn More
  7. Venturesome Vegan Cooking

    Venturesome Vegan Cooking: Bold Flavors for Plant-Based Meals

    $19.95

    Venturesome Vegan Cooking breaks the vegan mold, focusing on great flavor and innovative recipes from around the globe. The more than 100 recipes have a strong international pedigree, including recipes drawn from the authors' travels in Europe and Africa. Learn More
  8. Veggie Lover's Sriracha Cookbook

    Veggie-Lover's Sriracha Cookbook: 50 Vegan Rooster Sauce Recipes that Pack a Punch

    $16.99

    A vegan/vegetarian companion to the successful Sriracha Cookbook, featuring 50 inventive, vegetable-based recipes with gluten-free variations. Learn More
  9. Vegetarian Journal

    Vegetarian Journal

    $4.50

    Health. Ecology. Ethics. Learn More
  10. Vegetarian for a New Generation

    Vegetarian for a New Generation: Seasonal Vegetable Dishes for Vegetarians, Vegans, and the Rest of Us

    $24.95

    With recent nationwide health initiatives, we all know that vegetables need to be the main focus of our diet. The number of vegetarians and vegans in the United States is growing every year, and, even for the omnivorous, cooking and eating more vegetables is the new normal. Learn More

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