FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

Items 101 to 125 of 174 total

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  1. How to Cook the Perfect Day

    How to Cook the Perfect Day

    $15.95

    New from best-selling paper cut artist Nikki McClure, this beautiful gift book is filled with recipes and artwork to help inspire the perfect day. Learn More
  2. How to Cook Everything, Completely Revised 10th Anniversary Edition

    How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food

    $35.00

    Mark Bittman's award-winning How to Cook Everything has helped countless home cooks discover the rewards of simple cooking. Now the ultimate cookbook has been revised and expanded (almost half the material is new), making it absolutely indispensable for anyone who cooks—or wants to. Learn More
  3. How to Cook Everything The Basics: All You Need to Make Great Food

    How to Cook Everything The Basics: All You Need to Make Great Food

    $35.00

    The next best thing to having Mark Bittman in the kitchen with you. Learn More
  4. How To Cook Everything Fast

    How to Cook Everything Fast: A Better Way to Cook Great Food

    $35.00

    Homemade wonton soup in 30 minutes. Chicken Parmesan without dredging and frying. Fruit crisp on the stovetop. The secret to cooking fast is cooking smart—choosing and preparing fresh ingredients efficiently. Learn More
  5. How To Boil An Egg

    How to Boil an Egg

    $35.00

    Out of stock

    How to Boil an Egg is the new collection of recipes from the trend-setting Rose Bakery in Paris. Learn More
  6. How To Be A Domestic Goddess

    How To Be A Domestic Goddess: Baking And The Art of Comfort Cooking

    $19.99

    The cookbook in which Nigella Lawson shows us how to release the domestic goddess inside each of us. Learn More
  7. The Hoosier Mama Book Of Pie

    Hoosier Mama Book of Pie: Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company

    $29.95

    When Paula Haney first opened the Hoosier Mama Pie Company on March 14, 2009 (Pi day, appropriately enough), she worried whether her new business could survive by specializing in just one thing. Learn More
  8. Homesweet Homegrown

    Homesweet Homegrown: How to Grow, Make and Store Food, No Matter Where You Live

    $9.95

    This succinct handbook is packed with practical information that will inspire and enable those who want to grow their own food and venture down the path of food independence. Learn More
  9. Keeping Chickens

    Homemade Living: Keeping Chickens with Ashley English: All You Need to Know to Care for a Happy, Healthy Flock

    $19.95

    Have you heard the news: chickens have left the farm and made themselves at home in neighborhoods everywhere! Learn More
  10. Homemade Living: Home Dairy with Ashley English

    Homemade Living: Home Dairy with Ashley English: All You Need to Know to Make Cheese, Yogurt, Butter And More

    $19.95

    Ashley English provides a feast of information for dairy-loving foodies! Learn More
  11. Homemade Living

    Homemade Living: Canning And Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys And More

    $19.95

    Yes, you CAN! More and more people have discovered what grandma always knew: canning and preserving supplies you with wholesome, tasty treats year round. And this Homemade Living guide provides all the practical, hold-your-hand basics along with plenty of step-by-step photos. Learn More
  12. Home Made Winer

    Home Made Winter

    $35.00

    Home Made blew away readers with its stunning package, delicious recipes, beautiful photos, step-by-step instruction, and Yvette van Boven’s own hand-drawn artwork throughout the book. Learn More
  13. Home Made Summer

    Home Made Summer

    $35.00

    Home Made and Home Made Winter blew readers away with their stunning packages, delicious recipes, beautiful photos, step-by-step instructions, and hand-drawn artwork throughout. Learn More
  14. Home Made

    Home Made

    $40.00

    How do you make cheese from pantry staples? Or create an oven smoker from scratch in just two minutes? Or make ice cream without a machine? Learn More
  15. Home Baked

    Home Baked: More Than 150 Recipes for Sweet and Savory Goodies

    $40.00

    Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made, Home Made Summer, and HomeMade Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, Home Baked, she celebrates the art of baking. Learn More
  16. Hellbent for Cooking

    Hellbent For Cooking: The Heavy Metal Cookbook

    $23.95

    With this delicious collection of favorite basic recipes by heavy metal bands from around the globe, Annick “The Morbid Chef” Giroux declares war on junk food, and fires up the flame for a special heavy metal feast. Learn More
  17. Handheld Pies

    Handheld Pies: Pint-Sized Sweets and Savories

    $19.95

    What's better than small treats? Eating with your hands! Learn More
  18. Home Made Baking

    Hand Made Baking: Recipes to Warm the Heart

    $29.95

    Kamran Siddiqi, the talented young blogger behind the Sophisticated Gourmet, delivers simple yet sophisticated recipes in his first book—a collection of more than 75 of his favorite homemade baked sweets. Learn More
  19. Ham: An Obsession with the Hindquarter

    Ham: An Obsession with the Hindquarter

    $29.95

    A ham is (let us not mince words) a pig’s rear end. It’s a hefty hunk of flesh and bone, weighing in somewhere between 12 and 30 pounds. Fresh or cured, ham can be prepared in innumerable ways. And (here’s the clincher) ham is incredibly delicious—the kind of meat whose sheer scrumptiousness can entice even the most diehard vegan into having second thoughts. . Learn More
  20. Good Old-Fashioned Pies & Stews

    Good Old-Fashioned Pies And Stews

    $24.95

    From Steak and Kidney Pie and Lancashire Hotpot to Coq Au Vin and Luxury Fish Pie—a collection of delicious recipes for the ultimate comfort food. Learn More
  21. Goat: Meat, Milk, Cheese

    Goat: Meat, Milk, Cheese

    $29.95

    From appearances at the most high-end restaurants to street food carts coast-to-coast, goat meat and dairy products are being embraced across the country as the next big thing. Learn More
  22. Gelato Messina: The Recipes

    Gelato Messina: The Recipes

    $29.95

    Based on a back-to-basics approach with recipes made using entirely fresh ingredients, Gelato Messina will show how to make gelato in your own home just like the professionals. Learn More
  23. Fried & True

    Fried And True: More Than 50 Recipes For America's Best Fried Chicken And Sides

    $22.50

    Whether you prefer it cold out of the fridge or hot and crispy on a buttery biscuit, you will find your new favorite fried chicken recipe in Fried & True, serving up more than 50 recipes for America’s most decadently delicious food. Learn More
  24. Food52 Recipes

    Food52 Genius Recipes: 100 Recipes That Will Change the Way You Cook

    $35.00

    There are good recipes and there are great ones—and then, there are genius recipes. Learn More
  25. The Food Lab

    Food Lab: Better Home Cooking Through Science

    $49.95

    A grand tour of the science of cooking explored through popular American dishes, illustrated in full color. Learn More

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