FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

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  1. The Smitten Kitchen Cookbook

    The Smitten Kitchen Cookbook

    $35.00

    The long-awaited cookbook by Deb Perelman of Smitten Kitchen—home cook, photographer, and celebrated food blogger. Learn More
  2. The Recipe Project

    The Recipe Project: A Delectable Extravaganza Of Food And Music

    $24.95

    The Recipe Project is a whimsical cross-pollination of food and music in a book and CD package. Contents include intimate interviews with famous chefs (playlists disclosed!), lyrical essays by music-minded foodies, and a CD by One Ring Zero, which transforms the chefs' favorite recipes—word for word—into songs. Learn More
  3. The Prophets of Smoked Meat

    The Prophets of Smoked Meat: A Journey Through Texas Barbecue

    $29.99

    The debut title in the Anthony Bourdain Books line, The Prophets of Smoked Meat by “Barbecue Snob” Daniel Vaughn, author of the enormously popular blog Full Custom Gospel BBQ, is a rollicking journey through the heart of Texas Barbecue. Learn More
  4. The Pickled Pantry

    The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys And More

    $19.95

    Half-Sour Dill Pickles. Salt-Cured Dilly Beans. Sauerkraut. Kimchi. Classic Hot Sauce. Cortido with Cilantro. Rosemary Onion Confit. Italian Tomato Relish. Chow Chow. Korean-Style Pickled Garlic. Learn More
  5. The One-Block Feast

    The One-Block Feast: An Adventure in Food from Yard to Table

    $24.99

    Based on the James Beard Award–winning blog The One-Block Diet, this all-in-one home gardening, do-it-yourself guide and cookbook shows you how to transform a backyard or garden into a self-sufficient locavore’s paradise. Learn More
  6. The Official High Times Cannabis Cookbook

    The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High

    $18.95

    This first-ever cookbook from High Times magazine the world s most trusted name when it comes to getting stoned is the deliciously definitive guide to cannabis-infused cooking. Learn More
  7. The Need to Feed

    The Need to Feed: Recipes for Developing a Healthy Obsession for Deeply Satisfying Foods

    $35.00

    Underground legend Lydia Lunch presents witty and provocative recipes for feeding your friends and lovers nourishing, deeply satisfying food while maintaining a hedonistic downtown lifestyle. Learn More
  8. The Natural Kitchen

    The Natural Kitchen: Your Guide to the Sustainable Food Revolution

    $17.95

    This quietly revolutionary guidebook picks up where the bestselling Process Self-Reliance Series' The Urban Homestead left off and brings us into the kitchen, where the daily choices we make involving food have a profound impact both on our lives and the world at large. Learn More
  9. The Mini Minimalist

    The Mini Minimalist: Simple Recipes for Satisfying Meals

    $19.95

    Bestselling cookbook author and New York Times op-ed columnist Mark Bittman anthologizes his popular recipes from the Minimalist series in this easy-to-reference slipcase set of four miniature cookbooks: (1) Small Plates and Soups; (2) Pasta, Pizza, and Grains; (3) Meat, Fish, and Poultry; (4) Vegetables. Learn More
  10. The Mexican Slow Cooker

    The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites

    $19.99

    A collection of 55 fix it and forget it recipes for Mexican favorites from an award-winning Mexican cooking authority, in a stylish, engaging package. Learn More

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