FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

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  1. How to Cook the Perfect Day

    How to Cook the Perfect Day

    $15.95

    New from best-selling paper cut artist Nikki McClure, this beautiful gift book is filled with recipes and artwork to help inspire the perfect day. Learn More
  2. How To Be A Domestic Goddess

    How To Be A Domestic Goddess: Baking And The Art of Comfort Cooking

    $19.99

    The cookbook in which Nigella Lawson shows us how to release the domestic goddess inside each of us. Learn More
  3. Keeping Chickens

    Homemade Living: Keeping Chickens with Ashley English: All You Need to Know to Care for a Happy, Healthy Flock

    $19.95

    Have you heard the news: chickens have left the farm and made themselves at home in neighborhoods everywhere! Learn More
  4. Homemade Living: Home Dairy with Ashley English

    Homemade Living: Home Dairy with Ashley English: All You Need to Know to Make Cheese, Yogurt, Butter And More

    $19.95

    Ashley English provides a feast of information for dairy-loving foodies! Learn More
  5. Homemade Living

    Homemade Living: Canning And Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys And More

    $19.95

    Yes, you CAN! More and more people have discovered what grandma always knew: canning and preserving supplies you with wholesome, tasty treats year round. And this Homemade Living guide provides all the practical, hold-your-hand basics along with plenty of step-by-step photos. Learn More
  6. Hello, Jell-O!

    Hello, Jell-O!: 50+ Inventive Recipes for Gelatin Treats and Jiggly Sweets

    $18.99

    Jell-O is getting a makeover, thanks to innovative food bloggers like Victoria Belanger—aka the Jello Mold Mistress of Brooklyn—whose jiggly creations have caught the eye of food journalists, trendspotters, and a new generation of food crafters. Learn More
  7. Handheld Pies

    Handheld Pies: Pint-Sized Sweets and Savories

    $19.95

    What's better than small treats? Eating with your hands! Learn More
  8. Gluten Is My Bitch

    Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for the Gluten-Free

    $19.95

    Out of stock

    Gluten Is My Bitch offers a brutally honest and hilarious take on the realities of living a gluten-free life. Learn More
  9. Field Guide To Seafood

    Field Guide To Seafood: How to Identify, Select, and Prepare Virtually Every Fish and Shellfish at the Market

    $15.95

    There's more to seafood than lobster tails and fried calamari. Today's supermarkets are stocked with a bounty of delicious and delightful choices - everything from salmon and snow crabs to oysters, barnacles, and even sea cucumbers! But you don't need a degree in marine biology to make sense of it all - just Field Guide to Seafood. Learn More
  10. Field Guide To Meat

    Field Guide To Meat: How to Identify, Select, and Prepare Virtually Every Meat, Poultry, and Game Cut

    $15.95

    What's the difference between pork sirloin and pork tenderloin? Are Spanish chorizo and Mexican chorizo the same thing? Do quail and pheasant really taste just like chicken? Learn More

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