FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

Items 61 to 70 of 172 total

per page
Page:
  1. 5
  2. 6
  3. 7
  4. 8
  5. 9

List  Grid 

Set Ascending Direction
  1. Ruhlman's Twenty

    Ruhlman's Twenty: 20 Techniques, 100 Recipes - A Cook's Manifesto

    $40.00

    Rare is the cookbook that redefines how we cook. And rare is the author who can do so with the ease and expertise of acclaimed writer and culinary authority Michael Ruhlman. Learn More
  2. Rotis

    Rotis: Roasts for Every Day of the Week

    $29.95

    From the authority on soulful French cooking and author of Pork and Sons comes a definitive guide to roasting fish and meat, featuring 100 essential recipes Learn More
  3. A Work In Progress

    René Redzepi: A Work in Progress

    $39.95

    Out of stock

    A Work in Progress is the highly anticipated follow-up to Rene Redzepi's James Beard and IACP Award-winning cookbook, Noma: Time and Place in Nordic Cuisine (Phaidon). Learn More
  4. Recipes from the White Hart Inn

    Recipes from the White Hart Inn

    $12.00

    William Verrall, the redoubtable eighteenth-century landlord of the White Hart Inn in Lewes, Sussex, trained under a continental chef and was determined to introduce the 'modern and best French cookery' to his customers. Learn More
  5. Quick And Easy Mexican Cooking

    Quick And Easy Mexican Cooking: More than 80 Everyday Recipes

    $22.95

    ¡Es verdad! You can cook Mexican food on a weeknight in under one hour. Using readily available ingredients and familiar techniques, this easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Learn More
  6. Put An Egg On It

    Put An Egg On It: 70 Delicious Dishes That Deserve A Sunny Topping

    $19.95

    Eggs are among the staples in most households around the world because they're nutritious, a great source of protein, readily available, and affordable. Learn More
  7. Pure Beef

    Pure Beef: An Essential Guide to Artisan Meat with Recipes for Every Cut

    $27.00

    Leaping in sales by thirty percent each year, artisan beef—including natural, organic, and especially grassfed—is captivating everyone’s attention. Learn More
  8. Poulet

    Poulet: More Than 50 Remarkable Meals That Exalt The Honest Chicken

    $27.50

    Poulet is more than just a cookbook dedicated to chicken: it is an ode to this worldwide favorite. Learn More
  9. Popcorn!

    Popcorn! 100 Sweet And Savory Recipes

    $19.95

    This book is the perfect inspiration to explore this quick, easy, fun grain, and it features one hundred original, mouthwatering recipes that span the taste spectrum from savory to sweet. Learn More
  10. Piece of Cake

    Piece of Cake: Home Baking Made Simple

    $29.95

    Rediscover the authentic taste and quality of 120 delightful home-baked classic American treats. Learn More

Items 61 to 70 of 172 total

per page
Page:
  1. 5
  2. 6
  3. 7
  4. 8
  5. 9

List  Grid 

Set Ascending Direction