FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

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  1. Martha Stewart's New Pies and Tarts
  2. Milk And Cookies

    Milk And Cookies: 89 Heirloom Recipes from New York’s Milk And Cookies Bakery

    $24.95

    From New York City's popular cookie shop Milk & Cookies comes 89 tried, true, and scrumptious recipes for cookies, bars, and brownies. Learn More
  3. One Pan, Two Plates

    One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two

    $24.95

    One pan + fresh ingredients = dinner for two! Learn More
  4. Pasta By Design

    Pasta By Design

    $29.95

    An in-depth investigation of a beloved food, a celebration of the complexity of simple pleasures, and a delight for everyone who eats pasta. Learn More
  5. Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented

    Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented

    $29.95

    "It’s a conundrum I can’t understand. Someone’s hankering for pie; you can see the pie-longing in their eyes. They want a delicious flaky crust, something with buttery overtones. They want fresh fruit—not a vague whisper of berry in a butter cream, but overt chunks of apple, discernible bites of berry. But it’s just not done. You don’t serve pie at special events like fiftieth birthdays, dinner parties, silveranniversaries, or, God forbid, at a wedding. To which I reply, ‘Bullpuckies.’" Learn More
  6. Piece of Cake

    Piece of Cake: Home Baking Made Simple

    $29.95

    Rediscover the authentic taste and quality of 120 delightful home-baked classic American treats. Learn More
  7. Poulet

    Poulet: More Than 50 Remarkable Meals That Exalt The Honest Chicken

    $27.50

    Poulet is more than just a cookbook dedicated to chicken: it is an ode to this worldwide favorite. Learn More
  8. Pure Beef

    Pure Beef: An Essential Guide to Artisan Meat with Recipes for Every Cut

    $27.00

    Leaping in sales by thirty percent each year, artisan beef—including natural, organic, and especially grassfed—is captivating everyone’s attention. Learn More
  9. Quick And Easy Mexican Cooking

    Quick And Easy Mexican Cooking: More than 80 Everyday Recipes

    $22.95

    ¡Es verdad! You can cook Mexican food on a weeknight in under one hour. Using readily available ingredients and familiar techniques, this easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Learn More
  10. Rotis

    Rotis: Roasts for Every Day of the Week

    $29.95

    From the authority on soulful French cooking and author of Pork and Sons comes a definitive guide to roasting fish and meat, featuring 100 essential recipes Learn More

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