FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

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  1. Tacolicious

    Tacolicious: Festive Recipes for Tacos, Snacks, Cocktails, and More

    $22.00

    A collection of recipes for fun, accessible taqueria fare--including colorful salsas, tasty snacks, irresistible cocktails, and of course tacos galore--from the wildly popular San Francisco restaurants and acclaimed Ferry Plaza Farmer's Market food stand, Tacolicious. Learn More
  2. Take One Pot

    Take One Pot: Super Simple Recipes to Cook in One Pot

    $22.95

    Sometimes life is just too hectic to spend hours preparing a meal. Take One Pot is a collection of recipes that are perfect for both midweek suppers when you need to whip up a quick meal in a flash, and more relaxed, slow-cooked meals over the weekend. Learn More
  3. The Eat Well Cookbook

    The Eat Well Cookbook: Dairy-Free and Gluten-Free Recipes for Food Lovers

    $24.95

    A cookbook that lets allergy sufferers have their cake and eat it too. Learn More
  4. The Family Meal

    The Family Meal: Home Cooking with Ferran Adria

    $29.95

    The Family Meal is the first home cooking cookbook by the world's greatest chef, Ferran Adria. It features nearly 100 delicious recipes by Ferran Adria that anyone can prepare, inspired by the dishes eaten every day by the staff at his legendary restaurant El Bulli, awarded World's Best Restaurant five times. Learn More
  5. The Ganja Kitchen Revolution

    The Ganja Kitchen Revolution: The Bible of Cannabis Cuisine

    $22.00

    Written for all levels of kitchen skill, The Ganja Kitchen Revolution explores a whole host of international culinary influences and pairs every recipe with a cannabis strain whose flavor complements that of the dish — creating a whole new type of cannabis cuisine than spans the globe! Learn More
  6. The One-Block Feast

    The One-Block Feast: An Adventure in Food from Yard to Table

    $24.99

    Based on the James Beard Award–winning blog The One-Block Diet, this all-in-one home gardening, do-it-yourself guide and cookbook shows you how to transform a backyard or garden into a self-sufficient locavore’s paradise. Learn More
  7. The Prophets of Smoked Meat

    The Prophets of Smoked Meat: A Journey Through Texas Barbecue

    $29.99

    The debut title in the Anthony Bourdain Books line, The Prophets of Smoked Meat by “Barbecue Snob” Daniel Vaughn, author of the enormously popular blog Full Custom Gospel BBQ, is a rollicking journey through the heart of Texas Barbecue. Learn More
  8. The Recipe Project

    The Recipe Project: A Delectable Extravaganza Of Food And Music

    $24.95

    The Recipe Project is a whimsical cross-pollination of food and music in a book and CD package. Contents include intimate interviews with famous chefs (playlists disclosed!), lyrical essays by music-minded foodies, and a CD by One Ring Zero, which transforms the chefs' favorite recipes—word for word—into songs. Learn More
  9. Van Leeuwen Artisan Ice Cream

    Van Leeuwen Artisan Ice Cream

    $29.99

    A collection of delicious and flavorful frozen treats made from simple, natural ingredients easily found in most pantries from Brooklyn’s beloved and wildly popular ice cream emporium. Learn More
  10. Vintage Cakes

    Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth

    $24.00

    A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting, to the new holiday standard, Gingerbread Icebox Cake with Mascarpone Mousse, written by a master baker and coauthor of Rustic Fruit Desserts. Learn More

Items 51 to 60 of 63 total

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