FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

Items 201 to 225 of 505 total

per page
Page:
  1. 7
  2. 8
  3. 9
  4. 10
  5. 11

Grid  List 

Set Descending Direction
  1. Homesweet Homegrown

    Homesweet Homegrown: How to Grow, Make and Store Food, No Matter Where You Live

    $9.95

    This succinct handbook is packed with practical information that will inspire and enable those who want to grow their own food and venture down the path of food independence. Learn More
  2. The Hoosier Mama Book Of Pie

    Hoosier Mama Book of Pie: Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company

    $29.95

    When Paula Haney first opened the Hoosier Mama Pie Company on March 14, 2009 (Pi day, appropriately enough), she worried whether her new business could survive by specializing in just one thing. Learn More
  3. Hot Damn & Hell Yeah (10th anniversary edition)

    Hot Damn And Hell Yeah: Recipes for Hungry Banditos

    $10.95

    Hot Damn and Hell Yeah shows regular people how to use familiar, easy-to-find ingredients to create tasty, spicy vegan incarnations of typical Southwestern (and a little Southern) food. Learn More
  4. Salad Daze

    Hot Knives Vegetarian Cookbook: Salad Daze

    $25.00

    Bountiful with Dionysian flair, Hot Knives Alex Brown and Evan George dish up condiments, sauces, and meals with swagger and the knife skills to match. Learn More
  5. How It All Vegan!

    How It All Vegan!: Irresistible Recipes For An Animal-Free Diet (10th Anniversary Edition)

    $24.95

    The book includes delectable recipes for vegan entrees, soups, sauces, breads, salads, desserts, and beverages! Learn More
  6. How To Archer
  7. How To Be A Domestic Goddess

    How To Be A Domestic Goddess: Baking And The Art of Comfort Cooking

    $19.99

    The cookbook in which Nigella Lawson shows us how to release the domestic goddess inside each of us. Learn More
  8. How To Boil An Egg

    How to Boil an Egg

    $35.00

    Out of stock

    How to Boil an Egg is the new collection of recipes from the trend-setting Rose Bakery in Paris. Learn More
  9. How To Cook Everything Fast

    How to Cook Everything Fast: A Better Way to Cook Great Food

    $35.00

    Homemade wonton soup in 30 minutes. Chicken Parmesan without dredging and frying. Fruit crisp on the stovetop. The secret to cooking fast is cooking smart—choosing and preparing fresh ingredients efficiently. Learn More
  10. How to Cook Everything The Basics: All You Need to Make Great Food

    How to Cook Everything The Basics: All You Need to Make Great Food

    $35.00

    The next best thing to having Mark Bittman in the kitchen with you. Learn More
  11. How to Cook Everything Vegetarian

    How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

    $35.00

    The ultimate one-stop vegetarian cookbook-from the author of the classic How to Cook Everything. Learn More
  12. How to Cook Everything, Completely Revised 10th Anniversary Edition

    How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food

    $35.00

    Mark Bittman's award-winning How to Cook Everything has helped countless home cooks discover the rewards of simple cooking. Now the ultimate cookbook has been revised and expanded (almost half the material is new), making it absolutely indispensable for anyone who cooks—or wants to. Learn More
  13. How to Cook Indian

    How to Cook Indian: More Than 500 Classic Recipes for the Modern Kitchen

    $29.95

    Sanjeev Kapoor burst onto the scene in India with an easy, no-fuss cooking approach. More than a decade later, he is a global sensation with an international media empire that is rooted in this philosophy. Learn More
  14. How to Cook the Perfect Day

    How to Cook the Perfect Day

    $15.95

    New from best-selling paper cut artist Nikki McClure, this beautiful gift book is filled with recipes and artwork to help inspire the perfect day. Learn More
  15. How To Eat

    How To Eat: The Pleasures And Principles Of Good Food

    $19.95

    Nigella's signature, all-purpose cookbook! Learn More
  16. How To Make Tea

    How to Make Tea

    $18.95

    How do you like your tea? Learn More
  17. Hungry Planet

    Hungry Planet: What the World Eats

    $24.95

    On the banks of Mali's Niger River, Soumana Natomo and his family gather for a communal dinner of millet porridge with tamarind juice. Learn More
  18. I Like Vegetables

    I Like Vegetables: Petit Collage

    $6.99

    Out of stock

    A Touch-And-Feel Board Book. Learn More
  19. I Survived Another Meeting That Should Have Been An Email Mug

    I Survived Another Meeting That Should Have Been An Email Mug

    $15.00

    You did it! You survived another meeting that should have been an email. And we're all very, very proud of you. Learn More
  20. Ice Skull

    Ice Skull

    $12.00

    Out of stock

    An evening of cocktails and conversation can easily melt into the moonlight if you don’t keep an eye on the ice skulls swimming around each glass! Learn More
  21. Imbibe #58

    Imbibe #58

    $5.95

    Liquid Culture. Learn More
  22. In Defense Of Food

    In Defense Of Food: An Eater's Manifesto

    $15.00

    What to eat, what not to eat, and how to think about health: a manifesto for our times. Learn More
  23. Independence Days

    Independence Days: A Guide to Sustainable Food Storage and Preservation

    $19.95

    Hard times aren't just coming, they are here already. The recent economic collapse has seen millions of North Americans move from the middle class to being poor, and from poor to hungry. At the same time, the idea of eating locally is shifting from being a fringe activity for those who can afford it to an essential element of getting by. But, aside from the locavores and slow foodies, who really knows how to eat outside of the supermarket and out of season? And who knows how to eat a diet based on easily stored and home preserved foods? Learn More
  24. Intoxerated

    Intoxerated: The Definitive Drinker's Dictionary

    $14.95

    A smart, hilarious, and lavishly illustrated guide to the most euphemised word in the English language: Drunk. Learn More
  25. Iron Chef Chen’s Knockout Chinese

    Iron Chef Chen’s Knockout Chinese

    $19.95

    From the Japanese TV cooking sensastion, Iron Chef—the inspiration for the Food Network hit series of the same name—comes this cookbook by one of he original Iron Chefs, Chen Kenichi. Learn More

Items 201 to 225 of 505 total

per page
Page:
  1. 7
  2. 8
  3. 9
  4. 10
  5. 11

Grid  List 

Set Descending Direction