FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

Items 91 to 100 of 572 total

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  1. Burgermat Show

    Burgermat Show

    $24.95

    In June 2011 London burger blogger Burgerac teamed up with twenty-four artists and a chef. The result was the very first Burgermat Show, an art show where the artwork was displayed on tables (as paper placemats) rather than walls. Learn More
  2. The Butcher's Guide to Well-Raised Meat

    Butcher's Guide to Well-Raised Meat: How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More

    $27.50

    There is a food revolution sweeping the nation, changing the way Americans think and eat, and meat is at the heart of it. The butcher has reemerged in American culture as an essential guide in avoiding the evils of industrial meat—which not only tastes bad, but is also bad for one’s health and for the environment. Learn More
  3. Cake Pops Kit

    Cake Pops Kit: New Projects and Old Favorites!

    $19.95

    Bakerella is back with an adorable kit that makes presenting these cute little treats as easy as can be! Learn More
  4. Can It, Bottle It, Smoke It

    Can It, Bottle It, Smoke It: And Other Kitchen Projects

    $24.99

    Make your own sodas, jams, pickles, pastrami, salty snacks and more. Learn More
  5. Candyfreak

    Candyfreak: A Journey Through The Chocolate Underbelly Of America

    $13.00

    Driven by his obsession, stubborn idealism, and the promise of free candy, self-confessed candyfreak Steve Almond takes off on a quest to discover candy's origins in America, to explore the little companies that continue to get by on pluck and perseverance, and to witness the glorious excess of candy manufacturing. Learn More
  6. Canning For A New Generation

    Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry

    $24.95

    “When I was growing up, canning was for old folks and cranks and separatists,” writes Liana Krissoff in her introduction to Canning for a New Generation. But not anymore. With soaring food prices and the increasing popularity of all things domestic and DIY, there’s never been a better time to revisit the centuries-old techniques of preserving food at home. . Learn More
  7. Cereal: Snap, Crackle, Pop Culture

    Cereal: Snap, Crackle, Pop Culture

    $14.95

    Forty-nine percent of all Americans start their day with a bowl of cereal. It's the third most popular grocery item in the United States. Learn More
  8. Cheesemonger

    Cheesemonger: A Life on the Wedge

    $17.95

    Witty and irreverent, informative and provocative, Cheesemonger: A Life on the Wedge is the highly readable story of Gordon Edgar’s unlikely career as a cheesemonger at San Francisco’s worker-owned Rainbow Grocery Cooperative. Learn More
  9. The Cheesy Vegan

    Cheesy Vegan: More Than 125 Plant-Based Recipes for Indulging in the World's Ultimate Comfort Food

    $19.99

    Cheese: the one food that can make-or-break any aspiring vegan. Learn More
  10. Cherry Bombe #3

Items 91 to 100 of 572 total

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