FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

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  1. Brooklyn Brew Shop's Beer Making Book

    Brooklyn Brew Shop's Beer Making Book: 52 Seasonal Recipes for Small Batches

    $19.99

    Out of stock

    Brooklyn Brew Shop’s Beer Making Book takes brewing out of the basement and into the kitchen. Erica Shea and Stephen Valand show that with a little space, a few tools, and the same ingredients breweries use, you too can make delicious craft beer right on your stovetop. Learn More
  2. Buffalo Cake and Indian Pudding

    Buffalo Cake and Indian Pudding

    $12.00

    Travelling physician, salesman, author and self-made man, Dr. Chase dispensed remedies all over America during the late nineteenth century, collecting recipes and domestic tips from the people he met along the way. Learn More
  3. Building A Meal

    Building a Meal: From Molecular Gastronomy to Culinary Constructivism

    $14.95

    Out of stock

    An internationally renowned chemist, popular television personality, and bestselling author, Hervé This heads the first laboratory devoted to molecular gastronomy—the scientific exploration of cooking and eating. Learn More
  4. Cake Pops Kit

    Cake Pops Kit: New Projects and Old Favorites!

    $19.95

    Bakerella is back with an adorable kit that makes presenting these cute little treats as easy as can be! Learn More
  5. Candyfreak

    Candyfreak: A Journey Through The Chocolate Underbelly Of America

    $13.00

    Driven by his obsession, stubborn idealism, and the promise of free candy, self-confessed candyfreak Steve Almond takes off on a quest to discover candy's origins in America, to explore the little companies that continue to get by on pluck and perseverance, and to witness the glorious excess of candy manufacturing. Learn More
  6. Cereal: Snap, Crackle, Pop Culture

    Cereal: Snap, Crackle, Pop Culture

    $14.95

    Forty-nine percent of all Americans start their day with a bowl of cereal. It's the third most popular grocery item in the United States. Learn More
  7. Cheesemonger

    Cheesemonger: A Life on the Wedge

    $17.95

    Witty and irreverent, informative and provocative, Cheesemonger: A Life on the Wedge is the highly readable story of Gordon Edgar’s unlikely career as a cheesemonger at San Francisco’s worker-owned Rainbow Grocery Cooperative. Learn More
  8. The Cheesy Vegan

    Cheesy Vegan: More Than 125 Plant-Based Recipes for Indulging in the World's Ultimate Comfort Food

    $19.99

    Cheese: the one food that can make-or-break any aspiring vegan. Learn More
  9. Chocolate Wars

    Chocolate Wars: The 150-Year Rivalry Between the World's Greatest Chocolate Makers

    $15.99

    The delicious history of rival chocolate companies and their fascinating dynasties— the Lindts, Frys, Hersheys, Mars, and Nestlés— told by a descendant of the Cadbury family Learn More
  10. The Cocktail Hour

    Cocktail Hour: Rum, Gin, and Vodka

    Regular Price: $12.00

    Special Price: $10.99

    Out of stock

    The Cocktail Hour: Rum, Gin, & Vodka is a trio of single-spirit drink recipe guides from some of today’s best bartenders and cocktail-savvy creatives. Learn More

Items 41 to 50 of 270 total

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