FOOD & DRINK
Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.
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Dr. Cocktail: 50 Spirited Infusions to Stimulate the Mind and Body
$17.00Organic chemist and master mixologist Alex Ott distills his homeopathic and flavor-pairing expertise into delectable, mood-altering cocktails for every occasion. Want to relieve stress, boost energy, or just make an amazing drink? Dr. Cocktail has your fix. Learn More -
Easy Japanese Cooking: Appetizer Rex
$14.95Dinner party, movie night, potluck… whatever the case may be, your evening will definitely benefit from this smart book of appetizers. Learn More -
Easy Japanese Cooking: Bento Love
$14.95In this installment of the lauded Easy Japanese Cooking series, the charismatic chef introduces his take on boxed lunches, a.k.a. bento. Learn More -
Easy Japanese Cooking: Donburi Mania
$14.95Donburi is a style of Japanese cuisine that features savory dishes served over white rice. Learn More -
Easy Japanese Cooking: Noodle Comfort
$14.95Popular the world over, noodles take numerous shapes and sizes. Learn More -
Easy Japanese Cooking: Veggie Haven
$14.95More salads than you’ll know what to do with! Vegetables are the centerpiece of the recipes in Veggie Haven. Learn More -
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Eating Animals
$14.99Jonathan Safran Foer spent much of his teenage and college years oscillating between omnivore and vegetarian. Learn More -
Edible Secrets: A Food Tour of Classified US History
$10.00What do top-secret CIA assassination plots, Black Panther arrests, and Reaganomics have in common? Food, of course! Learn More
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- GENERAL COOKBOOKS (46)
