FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

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  1. Food Trucks

    Food Trucks: Dispatches and Recipes from the Best Kitchens on Wheels

    $20.00

    With food-truck fever sweeping the nation, intrepid journalist Heather Shouse launched a coast-to-coast exploration of street food. In Food Trucks, she gives readers a page-by-page compass for finding the best movable feasts in America. Learn More
  2. Foodopoly

    Foodopoly: The Battle Over the Future of Food and Farming in America

    $26.95

    Out of stock

    Wenonah Hauter is the executive director of Food & Water Watch, but she also runs an organic family farm in Northern Virginia that provides healthy vegetables to over five hundred families in the Washington, D.C., area as part of the Community Supported Agriculture (CSA) program. Learn More
  3. Fried & True

    Fried And True: More Than 50 Recipes For America's Best Fried Chicken And Sides

    $22.50

    Whether you prefer it cold out of the fridge or hot and crispy on a buttery biscuit, you will find your new favorite fried chicken recipe in Fried & True, serving up more than 50 recipes for America’s most decadently delicious food. Learn More
  4. Gluten-Free and Vegan Holidays

    Gluten-Free and Vegan Holidays: Celebrating the Year with Simple, Satisfying Recipes and Menus

    $24.95

    Entertaining friends and family can be a challenge when you’re vegan and gluten-free. It can be even trickier when you’re not, but a family member or close friend is. So what do you do when you want to prepare a gluten-free and vegan holiday dinner for eight? Turn to Gluten-Free and Vegan Holidays for help! Learn More
  5. Gluten-Free Baking for the Holidays

    Gluten-Free Baking for the Holidays: 60 Recipes for Traditional Festive Treats

    $24.95

    The holidays are a time to celebrate and indulge in baked goods warm from the oven. Learn More
  6. Goat: Meat, Milk, Cheese

    Goat: Meat, Milk, Cheese

    $29.95

    From appearances at the most high-end restaurants to street food carts coast-to-coast, goat meat and dairy products are being embraced across the country as the next big thing. Learn More
  7. Good Old-Fashioned Pies & Stews

    Good Old-Fashioned Pies And Stews

    $24.95

    From Steak and Kidney Pie and Lancashire Hotpot to Coq Au Vin and Luxury Fish Pie—a collection of delicious recipes for the ultimate comfort food. Learn More
  8. The Great Northeast Brewery Tour

    Great Northeast Brewery Tour: Tap into the Best Craft Breweries in New England and the Mid-Atlantic - SIGNED

    $24.95

    As craft brewing becomes increasingly inventive, with new beers demonstrating remarkable complexity, one region of the United States is particularly notable for its fascinating brewing scene: the Northeast. Learn More
  9. Grilling Vegan Style

    Grilling Vegan Style: 125 Fired-Up Recipes to Turn Every Bite into a Backyard BBQ

    $20.00

    Out of stock

    Nothing says summer more than a feast hot off the barbecue. Learn More
  10. Ham: An Obsession with the Hindquarter

    Ham: An Obsession with the Hindquarter

    $29.95

    A ham is (let us not mince words) a pig’s rear end. It’s a hefty hunk of flesh and bone, weighing in somewhere between 12 and 30 pounds. Fresh or cured, ham can be prepared in innumerable ways. And (here’s the clincher) ham is incredibly delicious—the kind of meat whose sheer scrumptiousness can entice even the most diehard vegan into having second thoughts. . Learn More

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