FOOD & DRINK

Cook books, recipe books, cocktails, beer, food theory, food politics and more. For boozers, omnivores, carnivores, vegetarians and vegans.

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  1. Cook Food

    Cook Food: A Manualfesto for Easy, Healthy, Local Eating

    $10.00

    More than just a rousing food manifesto and a nifty set of tools, Cook Food makes preparing tasty, wholesome meals simple and accessible for those hungry for both change and scrumptious fare. If you're used to getting your meals from a package--or the delivery guy--or if you think you don't know how to cook, this is the book for you. Learn More
  2. Cook's Illustrated #122

    Cook's Illustrated #122

    $5.95

    Home Of America's Test Kitchen. Learn More
  3. Cook's Illustrated Special: All-Time Best

    Cook's Illustrated Special: All-Time Best Quick Tips

    $7.95

    From the editors of Cook's Illustrated Magazine. Learn More
  4. Cook's Illustrated Special: American Classics

    Cook's Illustrated Special: American Classics

    $7.95

    Cook's Illustrated Magazine, recipes, cooks illustrated specials Learn More
  5. Make-Ahead Recipes

    Cook's Illustrated Special: Make-Ahead Recipes

    $7.95

    Out of stock

    Home Of America's Test Kitchen. Learn More
  6. Cook's Illustrated Special: Spring Entertaining

    Cook's Illustrated Special: Spring Entertaining

    $7.95

    Out of stock

    Home Of America's Test Kitchen. Learn More
  7. Cook's Illustrated: Summer Grilling

    Cook's Illustrated Special: Summer Grilling

    $7.95

    Home Of America's Test Kitchen. Learn More
  8. Cooked

    Cooked: A Natural History of Transformation

    $27.95

    In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements—fire, water, air, and earth—to transform the stuff of nature into delicious things to eat and drink. Learn More
  9. Cooking Dirty

    Cooking Dirty: A Story of Life, Sex, Love and Death in the Kitchen

    $15.00

    The grit and glory of restaurant life, as told by a survivor of kitchens across America. Learn More
  10. Cooking for Geeks

    Cooking for Geeks: Real Science, Great Hacks, and Good Food

    $34.95

    Are you interested in the science behind what happens to the food in your kitchen? Do you want to learn what makes a recipe work so you can improvise instead of simply following a set of instructions? Learn More

Items 71 to 80 of 424 total

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