ASIAN EATS

Cookbooks and recipes for Japanese, Korean, Chinese, Indian cuisines and more.

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  1. The Banh Mi Handbook

    Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches

    $16.99

    A cookbook devoted to the beloved Vietnamese sandwich, with 50 recipes ranging from classic fillings to innovative modern combinations. Learn More
  2. Easy Japanese Cooking: Appetizer Rex

    Easy Japanese Cooking: Appetizer Rex

    $14.95

    Dinner party, movie night, potluck… whatever the case may be, your evening will definitely benefit from this smart book of appetizers. Learn More
  3. Easy Japanese Cooking: Bento Love

    Easy Japanese Cooking: Bento Love

    $14.95

    In this installment of the lauded Easy Japanese Cooking series, the charismatic chef introduces his take on boxed lunches, a.k.a. bento. Learn More
  4. Donburi Mania

    Easy Japanese Cooking: Donburi Mania

    $14.95

    Donburi is a style of Japanese cuisine that features savory dishes served over white rice. Learn More
  5. Noodle Comfort

    Easy Japanese Cooking: Noodle Comfort

    $14.95

    Popular the world over, noodles take numerous shapes and sizes. Learn More
  6. Veggie Haven

    Easy Japanese Cooking: Veggie Haven

    $14.95

    More salads than you’ll know what to do with! Vegetables are the centerpiece of the recipes in Veggie Haven. Learn More
  7. Face Food Recipes

    Face Food Recipes

    $14.95

    Two years ago, Face Food brought the curious, cute and infectiously popular phenomenon of charaben, or character bento boxes, into homes across the globe. Face Food Recipes builds upon the success of Face Food with a new collection of charaben that also includes informative how-to guides for making lunches that look like your favorite animated pop culture figures. Learn More
  8. Iron Chef Chen’s Knockout Chinese

    Iron Chef Chen’s Knockout Chinese

    $19.95

    From the Japanese TV cooking sensastion, Iron Chef—the inspiration for the Food Network hit series of the same name—comes this cookbook by one of he original Iron Chefs, Chen Kenichi. Learn More
  9. Izakaya

    Izakaya: Japanese Bar Food

    $19.95

    Create your own delicious, relaxed, and simple Japanese treats to share at home. Learn More
  10. Oishinbo Volume 1: Japanese Cuisine

    Oishinbo Volume 1: Japanese Cuisine

    $12.99

    Introduces us to the fundamental ingredients--rice, sashimi, green tea, and dashi (cooking stock)--that constitute the soul of the Japanese kitchen. Learn More

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