GENERAL COOKBOOKS

Our collection of cookbooks and recipe books. Make it yourself, just like a pro.

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  1. The Natural Kitchen

    The Natural Kitchen: Your Guide to the Sustainable Food Revolution

    $17.95

    This quietly revolutionary guidebook picks up where the bestselling Process Self-Reliance Series' The Urban Homestead left off and brings us into the kitchen, where the daily choices we make involving food have a profound impact both on our lives and the world at large. Learn More
  2. The Mini Minimalist

    The Mini Minimalist: Simple Recipes for Satisfying Meals

    $19.95

    Bestselling cookbook author and New York Times op-ed columnist Mark Bittman anthologizes his popular recipes from the Minimalist series in this easy-to-reference slipcase set of four miniature cookbooks: (1) Small Plates and Soups; (2) Pasta, Pizza, and Grains; (3) Meat, Fish, and Poultry; (4) Vegetables. Learn More
  3. The Mexican Slow Cooker

    The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites

    $19.99

    A collection of 55 fix it and forget it recipes for Mexican favorites from an award-winning Mexican cooking authority, in a stylish, engaging package. Learn More
  4. The Hungover Cookbook

    The Hungover Cookbook

    $10.00

    Everything you need to know to assess, understand, and improve a hangover is here: dozens of comforting recipes, very clever graphic tests for analyzing your state of mind, and quizzes for tracking your progress. Learn More
  5. The Great Philly Cheesesteak Book

    The Great Philly Cheesesteak Book

    $15.95

    Including the DVD, This Is My Cheesesteak Philadelphia cheesesteaks are known and loved everywhere! Including the DVD, This Is My Cheesesteak Philadelphia cheesesteaks are known and loved everywhere! Learn More
  6. The Encyclopedia of Sandwiches

    The Encyclopedia of Sandwiches

    $18.95

    How do you keep a Dagwood from toppling over? What makes a Po’ Boy so crispy and crunchy? And who was the genius that invented the Fluffernutter? Discover these answers and more in The Encyclopedia of Sandwiches—a chunky little cookbook dedicated to everything between sliced bread. Learn More
  7. The Cookiepedia

    The Cookiepedia: Mixing Baking, and Reinventing the Classics

    $18.95

    Trendy cupcakes may come and go, but cookies are a timeless treat! If you miss the days when snacks were simple and handmade, you'll love this homespun encyclopedia of cookies. Learn More
  8. The Cookie Dough Lover's Cookbook

    The Cookie Dough Lover's Cookbook: Cookies, Cakes, Candies, and More

    $18.99

    Out of stock

    Food blogger Lindsay Landis has invented the perfect cookie dough. Learn More
  9. The Casserole Queens Cookbook

    The Casserole Queens Cookbook: Put Some Lovin' in Your Oven with 100 Easy One-Dish Recipes

    $17.99

    Crystal Cook and Sandy Pollock make a mean Chicken Pot Pie, elevating the classic recipe with white wine and fresh tarragon. Their recipe won them such a following in Texas that Bobby Flay took notice and challenged them to a Throwdown. It turns out that the Casserole Queens, as the duo is known, are much more than one-hit wonders of the one-dish dinner. They have built an entire business around revamping the ultimate quick-fix dinner for modern tastes. Learn More
  10. Scanwiches

    Scanwiches

    $19.95

    A fresh way of looking at the world’s most versatile food, Scanwiches is a declaration of love for that ubiquitous meal between two-slices of bread: The Sandwich. Learn More

Items 11 to 20 of 58 total

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