GENERAL COOKBOOKS

Our collection of cookbooks and recipe books. Make it yourself, just like a pro.

Items 81 to 90 of 170 total

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  1. Modern Sauces

    Modern Sauces: More than 150 Recipes for Every Cook, Every Day

    $35.00

    This is the book for cooks who want to take their cooking to a whole new level. Martha Holmberg was trained at La Varenne and is an award-winning food writer. Learn More
  2. Modern Farmer #4

    Modern Farmer Magazine #4

    $7.99

    Farm. Food. Life. Learn More
  3. Mission Street Food

    Mission Street Food: Recipes and Ideas from an Improbable Restaurant

    $30.00

    Mission Street Food is a restaurant. But it’s also a charitable organization, a taco truck, a burger stand, and a clubhouse for inventive cooks tucked inside an unassuming Chinese take-out place. In all its various incarnations, it upends traditional restaurant conventions, in search of moral and culinary satisfaction. Learn More
  4. Milk And Cookies

    Milk And Cookies: 89 Heirloom Recipes from New York’s Milk And Cookies Bakery

    $24.95

    From New York City's popular cookie shop Milk & Cookies comes 89 tried, true, and scrumptious recipes for cookies, bars, and brownies. Learn More
  5. Martha Stewart's New Pies and Tarts
  6. The Marijuana Chef Cookbook (new edition)

    Marijuana Chef Cookbook

    $15.00

    A new and improved full-color edition of every stoner’s favorite cookbook! Learn More
  7. Macaroni & Cheese

    Macaroni & Cheese

    $16.95

    From the kitchen that brought us the I-have-never-seen-anything-yummier Grilled Cheese comes the it-just-got-yummier MACARONI AND CHEESE. Learn More
  8. Jam It, Pickle It, Cure It

    Jam It, Pickle It, Cure It And Other Cooking Projects

    $24.99

    Do you relish the joys of hot toast spread with your own homemade butter and jam? Love to dazzle your friends with jars and tins of choice goodies–all created by you? The kitchen is a paradise for crafty cooks, and whether you’re a newcomer to the realm of amateur artisanal edibles or a seasoned food crafter on the prowl for your next batch of appetizing challenges, Jam It, Pickle It, Cure It has recipes galore for you (75, to be exact). Learn More
  9. Independence Days

    Independence Days: A Guide to Sustainable Food Storage and Preservation

    $19.95

    Hard times aren't just coming, they are here already. The recent economic collapse has seen millions of North Americans move from the middle class to being poor, and from poor to hungry. At the same time, the idea of eating locally is shifting from being a fringe activity for those who can afford it to an essential element of getting by. But, aside from the locavores and slow foodies, who really knows how to eat outside of the supermarket and out of season? And who knows how to eat a diet based on easily stored and home preserved foods? Learn More
  10. How To Eat

    How To Eat: The Pleasures And Principles Of Good Food

    $19.95

    Nigella's signature, all-purpose cookbook! Learn More

Items 81 to 90 of 170 total

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  3. 9
  4. 10
  5. 11

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