GENERAL COOKBOOKS

Our collection of cookbooks and recipe books. Make it yourself, just like a pro.

Items 41 to 50 of 188 total

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  1. Eat Me

    Eat Me: The Food and Philosophy of Kenny Shopsin

    $24.95

    'Pancakes are a luxury, like smoking marijuana or having sex. Thatís why I came up with the names Ho Cakes and Slutty Cakes. These are extra decadent, but in a way, every pancake is a Ho Cake.' Learn More
  2. Eat-A-Bug Cookbook

    Eat-a-Bug Cookbook, Revised: 40 Ways to Cook Crickets, Grasshoppers, Ants, Water Bugs, Spiders, Centipedes, and Their Kin

    $16.99

    With its stylish new package, updated information on the health and environmental benefits of insect eating, and breed-your-own instructions, this new edition of The Eat-a-Bug Cookbook is the go-to resource for anyone interested in becoming an entomological epicure. Learn More
  3. EatingWell Magazine

    EatingWell Magazine

    $4.99

    Where Good Taste Meets Good Health. Learn More
  4. Edible Selby

    Edible Selby

    $35.00

    Photographer Todd Selby is back, this time focusing his lens on the kitchens, gardens, homes, and restaurants of more than 40 of the most creative and dynamic figures working in the culinary world today. Learn More
  5. The Ethical Butcher

    Ethical Butcher: How to Eat Meat in a Responsible and Sustainable Way

    $16.95

    Berlin Reed is “The Ethical Butcher,” a former self-described militant vegan punk who grudgingly took a job as a butcher's apprentice in Brooklyn when he could find no other work. Learn More
  6. Everyday Food: Fresh Flavor Fast

    Everyday Food: Fresh Flavor Fast: 250 Easy, Delicious Recipes for Any Time of Day

    $24.99

    Out of stock

    With 250 tempting recipes to take you from breakfast all the way through dessert, Everyday Food: Fresh Flavor Fast is the indispensable collection that home cooks yearn for. Learn More
  7. Everyday Food: Great Food Fast

    Everyday Food: Great Food Fast: 250 Recipes for Easy, Delicious, Meals All Year Long

    $24.95

    No matter how busy you are, at the end of the day you want fresh, flavorful meals that are easy to prepare. And you want lots of choices and variations—recipes that call for your favorite foods and take advantage of excellent (and readily available) ingredients. Learn More
  8. Everyday Food: Light

    Everyday Food: Light: The Quickest and Easiest Recipes, All Under 500 Calories

    $24.99

    Cook what you want to eat, without all the fat. Learn More
  9. Fat

    Fat: An Appreciation of a Misunderstood Ingredient, with Recipes

    $32.50

    For all of history, minus the last thirty years, fat has been at the center of human diets and cultures. Learn More
  10. Faviken

    Faviken

    $49.95

    Faviken is the first major cookbook by Magnus Nilsson, the 28-year old chef whose restaurant is located on a 20,000 acre farm and hunting estate in Northern Sweden. It has recently been called "the most daring restaurant in the world" by Bon Appetit. Learn More

Items 41 to 50 of 188 total

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