Macaroni & Cheese

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From the kitchen that brought us the I-have-never-seen-anything-yummier Grilled Cheese comes the it-just-got-yummier MACARONI AND CHEESE.

Macaroni & Cheese

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  • Macaroni & Cheese


The kid-friendly favorite is now being spotted at the trendiest restaurants around town, and this fantastic cookbook has it all. More than 50 classics range from the tried-and-true Yankee Doodle Dandy Baked Macaroni and Cheese and quick to prepare specialties such as the yodel-worthy Alpine Macaroni with Appenzeller and Creme Fraiche to international specialties like Giuvetchi, a Greek dish of orzo in a cinnamon tomato sauce with lamb and kasseri, myzithra, and feta cheeses. There are even a few dessert versions like Falooda, a traditional Indian treat, this one using ricotta and sweet vermicelli, with cherries and a touch of cardamom. Recipes for side salads and soups help round out a balanced meal. Mac & cheese - it'll always please.

Additional Information

Author Marlena Spieler / Noel Barnhurst
Publisher Chronicle Books
Page Count 132pp
Publication Size 8.75 x 8
Publication Notes Softcover, Color
Publication Date November 1, 2006
ISBN 978-0811849623

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