VEGETARIAN & VEGAN

Publications on and about vegetarianism and veganism.

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  1. The Vegetarian Myth

    The Vegetarian Myth: Food, Justice and Sustainability

    $20.00

    We’ve been told that a vegetarian diet can feed the hungry, honor the animals, and save the planet. Lierre Keith believed in that plant-based diet and spent twenty years as a vegan. But in The Vegetarian Myth, she argues that we’ve been led astray--not by our longings for a just and sustainable world, but by our ignorance. Learn More
  2. Veganopolis Cookbook

    The Veganopolis Cookbook: A Manual for Great Vegan Cooking

    $20.00

    Vegan cooking has been exploding in popularity over the past decade. Learn More
  3. The Urban Vegan

    The Urban Vegan: 250 Simple, Sumptuous Recipes from Street Cart Favorites to Haute Cuisine

    $16.95

    Sampling ruby-red organic berries at a farmers' market. Comparing thirty varieties of rice noodles in a Vietnamese food store. Learn More
  4. The Tipsy Vegan

    The Tipsy Vegan: 75 Boozy Recipes to Turn Every Bite into Happy Hour

    $17.00

    Vegan Cupcakes Take Over the World meets The Boozy Baker meets Vegan Comfort Food in this full-color, hip cookbook. Award-winning author John Schlimm brings together everyone’s two favorite hangouts: the kitchen and the bar. A member of one of the oldest brewing families in the United States and author of the largest beer cookbook ever published, Schlimm knows a thing or two about boozing up his food. Learn More
  5. The Sexual Politics of Meat

    The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory (20th Anniversary Edition)

    $19.95

    20th Anniversary Edition includes a new preface by the author, a foreword by Nellie McKay, and eight pages of recent examples that illustrate Adams' argument. Learn More
  6. The Inspired Vegan

    The Inspired Vegan: Seasonal Ingredients, Creative Recipes, Mouthwatering Menus

    $19.00

    From the author of Vegan Soul Kitchen: ingredients that inspire, unique recipes, and menus for everyday feasts. Learn More
  7. The Garden Of Vegan

    The Garden Of Vegan: How It All Vegan Again!

    $21.95

    How it all vegan again! Tempting animal-free recipes from the authors of HOW IT ALL VEGAN. Learn More
  8. The Forager's Harvest

    The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

    $22.95

    Out of stock

    A practical guide to all aspects of edible wild plants: finding and identifying them, their seasons of harvest, and their methods of collection and preparation. Learn More
  9. The Duke's Table

    The Duke's Table: The Complete Book of Vegetarian Italian Cooking

    $40.00

    An encyclopedic collection of vegetarian recipes from Italy—learn how to make all of the classic dishes without meat. Learn More
  10. Hot Damn & Hell Yeah / The Dirty South Cook Book

    The Dirty South / Hot Damn And Hell Yeah

    $7.00

    A new edition of two great vegan cookbooks combined: an anthology of Vanessa's The Dirty South, issues 1-3 and Ryan Splint's Australian masterpiece Hot Damn and Hell Yeah. Learn More

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