VEGETARIAN & VEGAN

Publications on and about vegetarianism and veganism.

Items 51 to 60 of 81 total

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  1. The Tipsy Vegan

    The Tipsy Vegan: 75 Boozy Recipes to Turn Every Bite into Happy Hour

    $17.00

    Vegan Cupcakes Take Over the World meets The Boozy Baker meets Vegan Comfort Food in this full-color, hip cookbook. Award-winning author John Schlimm brings together everyone’s two favorite hangouts: the kitchen and the bar. A member of one of the oldest brewing families in the United States and author of the largest beer cookbook ever published, Schlimm knows a thing or two about boozing up his food. Learn More
  2. The Urban Vegan

    The Urban Vegan: 250 Simple, Sumptuous Recipes from Street Cart Favorites to Haute Cuisine

    $16.95

    Sampling ruby-red organic berries at a farmers' market. Comparing thirty varieties of rice noodles in a Vietnamese food store. Learn More
  3. Veganopolis Cookbook

    The Veganopolis Cookbook: A Manual for Great Vegan Cooking

    $20.00

    Vegan cooking has been exploding in popularity over the past decade. Learn More
  4. The Vegetarian Option

    The Vegetarian Option

    $24.95

    Not so long ago, vegetarian choices were an afterthought on restaurant menus or were relegated to side dishes at home. But times—and eating habits—have changed, and vegetarianism is being touted not just for health reasons but for environmental ones, too. Learn More
  5. Think! Eat! Act!

    Think! Eat! Act!: A Sea Shepherd Chef's Vegan Recipes

    $19.95

    Featuring the wide variety of vegan food prepared on the ships of the Sea Shepherd Conservation Society, this goal-oriented cookbook shows how to make delicious meals while engaged in activism. Learn More
  6. This Ain't No Picnic: Your Vegan Punk Rock Cookbook

    This Ain't No Picnic: Your Vegan Punk Rock Cookbook

    $19.95

    Let us not understate the might and magic of Joshua Ploeg's cooking. The dude s meals sparkle in your mouth; they burst and bloom; they explode and breakdance and pirouette! Joshua s the traveling vegan chef and he is as we speak, no less! touring the world making insane-in-the-membrane multi-course DIY meals at shows and dinner parties. Learn More
  7. True to Your Roots

    True to Your Roots: Vegan Recipes to Comfort and Nourish You

    $26.95

    Once the lonely, unattractive kin of sexier, more popular produce, root vegetables (along with tubers and rhizomes) finally get the love and attention they deserve in this inventive and far-reaching vegan cookbook. Learn More
  8. VB6

    VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health ... for Good

    $26.00

    “I live full-time in the world of omnivores, and I’ve never wanted to leave. But the Standard American Diet (yes, it’s SAD) got to me as it gets to almost everyone in this country.” Learn More
  9. Vedge (paperback)

    Vedge: 100 Plates Large and Small That Redefine Vegetable Cooking

    $15.95

    The most exciting vegetable cooking in the nation is happening at Vedge, where in an elegant nineteenth-century townhouse in Philadelphia, chef-proprietors Rich Landau and Kate Jacoby serve exceptionally flavorful fare that is wowing vegans, vegetarians, and carnivores alike. Learn More
  10. Vegan Baking Classics

    Vegan Baking Classics: Delicious, Easy-to-Make Traditional Favorites

    $17.95

    Vegan Baking Classics is a one-stop guide to delicious, everyday baked goods free of any animal ingredients. It offers timeless, foolproof recipes that are as delicious as they are easy to prepare, even for kitchen novices. Whether you are new to the world of veganism or vegan baking, or have been baking this way for years, this book is an invaluable resource for home bakers (and their families) who loves sweets and treats. Learn More

Items 51 to 60 of 81 total

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