Details
In this issue:
A Q&A with Patrick Martins of Heritage
Foods USA - the secret behind Allison
Kave's First Prize Pies
PLUS: recipes... and more!
Additional Information
| Author | Kelly Carambula (editor) |
|---|---|
| Publisher | self-published |
| Page Count | 46pp |
| Publication Size | 5.5 x 8.5 |
| Publication Notes | perfect bound, partial color |
| Publication Date | December 20, 2011 |
| ISBN | 978-0984370153 |
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