More mushrooms, less pollution! Yes, you heard right: growing more mushrooms may be the best thing we can do to save the environment and mushroom expert Paul Stamets explains how in MYCELIUM RUNNING, a groundbreaking manual for saving the world through mushroom cultivation.
An incredibly versatile cooking ingredient containing an abundance of vitamins, minerals, and possibly cancer-fighting properties, mushrooms are among the most expensive and sought-after foods on the planet. Learn More
"Regarded as 'God's own medicine,' preparations of opium were as common in the Victorian medicine cabinet as aspirin is in ours. As late as 1915, pamphlets issued by the U.S. Department of Agriculture were still mentioning opium poppies as a good cash crop for northern farmers. Learn More
Psilocybin Mushroom Handbook journeys through the mushroom life cycle, giving simple and direct instructions for germinating and growing Psilocybe cubensis, the popular indoor species. It also explains how to grow outdoor species of Psilocybe that fruit on wood chips. Learn More