Details
Coleslaw gets a well-deserved makeover while free-form ratatouille tart enters the classics category. Chicken soup comes of age again while the fresh, crunchy and healthy rice paper roll makes its debut.
Modem Classics is set to become the contemporary commonsense cookbook of a new generation and an indispensable handbook to those of cooking age now. More practical inspiration from Donna Hay.
Additional Information
| Author | Donna Hay |
|---|---|
| Publisher | Ecco |
| Page Count | 192pp |
| Publication Size | 8 x 12 |
| Publication Notes | softcover, color |
| Publication Date | October 22, 2002 |
| ISBN | 978-0060095246 |
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